Copycat In-N-Out Animal Style Burger with caramelized onions

Copycat In-N-Out Animal Style Burger (Secret Menu)

In-N-Out’s Animal Style is the most famous secret-menu order there is – a mustard-grilled patty with melted cheese, caramelized onions, pickles, and extra spread. This copycat recipe decodes it so you can build that legendary burger at home.

Why You’ll Love This Recipe

  • Mustard-grilled patty with a savory crust
  • Sweet caramelized onions and tangy spread
  • Decodes the famous secret menu
  • Better than the drive-thru
Copycat In-N-Out Animal Style Burger with caramelized onions

Copycat In-N-Out Animal Style Burger

A copycat of In-N-Out's Animal Style burger - a mustard-grilled beef patty with melted cheese, caramelized onions, pickles, and extra spread on a toasted bun.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 2 servings
Calories: 620

Ingredients
  

Spread
  • 3 tablespoons mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon sweet pickle relish
  • 1/4 teaspoon white vinegar
Burger
  • 1/2 pound ground beef
  • 1 onion finely diced
  • 2 teaspoons yellow mustard
  • 2 slices American cheese
  • 2 burger buns toasted
  • pickles
  • 2 leaves lettuce
  • 2 slices tomato

Equipment

  • Griddle or skillet

Method
 

  1. Mix the spread ingredients and set aside. Caramelize the diced onion in a little oil over low heat until deep golden, about 10 minutes.
  2. Form the beef into two thin patties. Spread mustard on one side of each.
  3. Cook the patties mustard-side down on a hot griddle 2-3 minutes, flip, top with cheese, and finish cooking.
  4. Toast the buns and spread with the sauce. Add lettuce, tomato, and pickles.
  5. Top with the cheeseburger patty and a pile of caramelized onions, then close and serve.

Notes

The signature move is spreading mustard on the raw patty before it hits the griddle, so it cooks into the crust. Caramelize the onions low and slow.

Tips for the Best Animal Style Burger

  • Spread mustard on the raw patty so it sears into the crust
  • Caramelize the onions low and slow for sweetness
  • Press the patties thin for crispy edges
  • Toast the buns and use plenty of spread

Storage & Reheating

Best fresh. Make the spread and caramelized onions ahead and refrigerate up to a week, then build burgers to order.

Variations to Try

  • Make it a Double-Double with two patties and two cheese slices
  • Add extra pickles for more tang
  • Use the spread on fries for Animal Style fries

Frequently Asked Questions

What does Animal Style mean at In-N-Out?

It means a mustard-grilled patty with extra spread, pickles, and caramelized onions – a popular secret-menu order.

What is In-N-Out spread?

It is a Thousand Island-style sauce of mayonnaise, ketchup, and sweet pickle relish with a splash of vinegar.

Can I make Animal Style fries too?

Yes. Top fries with melted cheese, caramelized onions, and the spread for the classic secret-menu side.

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