Copycat Starbucks Caramel Frappuccino (Blended)
The Starbucks Caramel Frappuccino is a blended, creamy, caramel-drizzled favorite. This copycat recipe lets you whip one up at home in five minutes for a fraction of the cafe price.
Why You’ll Love This Recipe
- Cool, creamy, and caramel-sweet
- Cheaper than the cafe
- Ready in 5 minutes
- Easy to customize
Copycat Starbucks Caramel Frappuccino
A copycat of Starbucks' Caramel Frappuccino - blended coffee, milk, ice, and caramel, topped with whipped cream and a caramel drizzle. Cool and creamy.
Ingredients
Equipment
Method
- Add the chilled coffee, milk, caramel sauce, sugar, and ice to a blender.
- Blend until thick and slushy.
- Drizzle caramel inside two glasses, then pour in the frappuccino.
- Top with whipped cream and more caramel drizzle. Serve.
Notes
Use strong chilled coffee so it is not watery. Drizzle caramel inside the glass before pouring for the cafe look.
Tips for the Best Caramel Frappuccino
- Use strong chilled coffee so it is not watery
- Blend until thick and slushy
- Drizzle caramel inside the glass for the cafe look
- Use coffee ice cubes for extra flavor
Storage & Reheating
Best enjoyed immediately. Freeze coffee into ice cubes so you can blend one anytime.
Variations to Try
- Add a shot of espresso for extra strength
- Use oat milk for dairy-free
- Blend in a spoon of caramel for extra sweetness
Frequently Asked Questions
What is in a caramel frappuccino?
Blended coffee, milk, ice, and caramel, topped with whipped cream and caramel drizzle.
How do I keep it from being watery?
Use strong chilled coffee or coffee ice cubes so melting ice does not dilute it.
Can I make it dairy-free?
Yes. Use a plant-based milk and coconut whipped topping.
