Copycat McDonald’s Caramel Frappe (Blended Iced Coffee)
McDonald’s Caramel Frappe is thick, creamy, and sweet – a blended iced coffee that tastes like dessert. This copycat recipe makes that indulgent drink at home, and it is thicker and creamier than a standard frappuccino.
Why You’ll Love This Recipe
- Thick, creamy, and caramel-sweet
- Tastes just like McDonald’s
- Cheaper than the drive-thru
- Ready in 5 minutes

Copycat McDonald's Caramel Frappe
Ingredients
Equipment
Method
- Add the coffee, milk, cream, caramel sauce, sugar, and ice to a blender.
- Blend until thick and smooth.
- Drizzle caramel inside two cups, then pour in the frappe.
- Top with whipped cream and caramel drizzle. Serve with a straw.
Notes
Tips for the Best McDonald’s Caramel Frappe
- Add a little cream for that thick McCafe texture
- Use strong chilled coffee
- Blend well for a smooth, thick frappe
- Drizzle caramel inside the cup
Storage & Reheating
Best fresh. Keep coffee ice cubes on hand to blend anytime.
Variations to Try
- Make a mocha frappe with chocolate syrup
- Use oat milk for dairy-free
- Add a shot of espresso for extra kick
Frequently Asked Questions
What makes McDonald’s frappe so thick?
A bit of cream and plenty of ice blended smooth give it that thick, milkshake-like texture.
Can I use decaf?
Yes. Use decaf or cold brew for the coffee base.
What is the difference from a frappuccino?
A frappe is typically thicker and creamier, closer to a milkshake, thanks to added cream.
